Savoury Tortilla

Recipe for: SAVOURY TORTILLA

Ingredients:

·        300g potatoes, peeled, thinly sliced or chunked & cooked for 5 minutes

·        2 tblsp olive oil

·        25g butter

·        450g leeks, washed, trimmed & thinly sliced

·        300g courgettes, washed, trimmed & thinly sliced

·        100g frozen peas

·        25g fresh white breadcrumbs

·        6 large eggs, beaten

·        Salt & pepper

·        200ml milk

·        200g feta cheese, crumbled

·        3 tblsp fresh herbs (e.g. parsley, dill, chives) chopped

Method:

1.      Heat the oil & butter in a generous oven-proof pan

2.      Gently cook the leeks and courgettes until tender

3.      Add the frozen peas for the last couple of minutes

4.      Add the cooked potatoes & the breadcrumbs

5.      Crumble in the cheese and herbs

6.      In a bowl beat the eggs, milk and seasoning together

7.      Add to the vegetable mixture in the pan and mix well

8.      Cook over medium heat for 10 minutes until the eggs are beginning to set

9.      Heat the grill to high and place the pan beneath to cook the top of the tortilla

10.   Allow to rest in pan for 10 minutes, then use spatula(s) to transfer to a warmed serving plate

11.   Cut into thick wedges

What else you need to know:

1.      Serve with salad and/ or bacon and/ or fish