Search This Blog

Thursday 30 June 2016

Seven Score And Other Tales

My new book of short stories, mostly with a sting in the tail, "Seven Score And Other Tales", is now (or about to be) available on Amazon as a physical book, and down-loadable for Kindle (and other assorted online electronica).

I'd be dreadfully grateful, and a few pence richer, if you'd order a copy!

I'd also be dreadfully grateful, once you've read the stories, if you'd then leave a Review on Amazon!

Friday 17 June 2016

What Made Britain Great

What Made Britain Great

How great is our civilisation?
And the evolution of mankind?
How advanced is our technology?
A superior species I think that you’ll find.

How far spread the great British Empire?
When the world map was covered with pink?
Where the Sun never set upon our Dominions,
We were at our greatest I think.

But, to what could we ascribe this grandeur?
What driving force took us so far?
Was it the invention of fire? Or the wheel?
Of steam power?  Or of the motor car?

Yes they were important, I’ll agree,
Their places in history are taken,
But surely more vital to any progress
Was the idea of a sandwich – with bacon!

Who first thought to cure the meat of the pig?
In a mixture of spices and brine to soak it?
To give it the gift of preservation,
And then to go on, and to smoke it?

What’s better than the smell of pork cooking?
An aroma that forces the senses to waken -
A sure cure for vegetarianism,
Is the grilling or frying of bacon!

Two slices of white buttered bread,
And great dollops of brown sauce,
Rashers of streaky, with the fat running,
Is a feast for a king, the very best course.

Yes, they invented a prime delicacy –
About that you must not be mistaken.
Crisp slivers of meat with a rind on,
The heavenly substance known as bacon.

So get yourself a flitch or a roll,
Don’t leave yourself God-forsaken,
It’s not something for faking,
Forget all about baking,
You know that you’re aching,
A bap or a butty to be making,
The thing to eat upon waking,
The very best meal to be taking
Yes, the force of the Universe….is bacon!


Copyright Andy Fawthrop 2016

Thursday 16 June 2016

A Cup Of Coffee

A Cup Of Coffee

Dragging round town is a thirsty business -
I can’t manage shopping for toffee -
So I popped in to one of the chains,
Cause I needed a large cup of coffee.

I don’t think that it’s too much to ask,
Just to go to the counter and order a drink,
But it’s a whole lot more complicated these days:
It’s a lot tougher than you’d ever think!

Now I don’t count myself as too stupid,
And I think I can make an intelligent choice,
But it was hard to give a straight reply,
In answer to that pre-pubescent voice.

“To drink in-house or to take away?
Piccola, media o grande?” she said.
What the hell was she talking about?
What was she doing to my head?

“I’ll just have a…. coffee,” I ventured,
“With no sugar, and some cold milk.”
This puzzled the young till-puncher
Who referred to the board and all of that ilk.

“Mocha, Flat White or an Espresso?
Americano, Latte, Cappuccino?
Café Caramella or a Hot Chocolate?
Macchiata, or Frappuccino?”

Can I have a coffee, with milk please….

“Chai latte or Mocha Cortado?
Iced Risretto, with Raspberry Sauce?
Iced Tea, or Belgian Chocolate Cooler?
With Vanilla, or Cinnamon of course?”

Just a coffee….

“I want to know which milk would you like:
Is that Skinny, Medium or the Full Fat?
We also have soya, almond or cream?
Which one do you want out of all that?”

Just ordinary milk….

“And what temperature would you like it?
Fridge-cold? quite hot? or all silky steamed?
In the coffee? on the side? iced or just frothed?”
She looked at me and she beamed.



I don’t really know…

“And there’s the topping to consider:
Fruit sprinkles or hazelnuts roasted?
Chocolate, cinnamon or gingerbread?
Or even marshmallows all toasted?”

Really….?

“How about an extra shot for a change?
Summer Fruit Punch or a Piccino?
Play with flavours, the foams and the finishing
Or can I tempt you to a Babyccino?”

I’m not sure…

“It all depends on how you like your caffeine:
Velvety smooth or all rich and thick?
All dressed and drizzled – it’s your choice -
Our Five-Star Barista knows every trick!”

Er, look….

“You must understand our philosophy:
To Freetrade Independents we’re quite bound,
And Rain-Forest Alliance producers,
Of single-estate beans, simply roasted and ground.”

“To give you a hand-crafted beverage,
Of artisanal dexterity and thence,
Whilst within our establishment,
A total bean-to-cup experience!”

I have to admit this whole “concept” had me beaten,
I felt that I’d run right out of luck,
I muttered “No Thanks” and fled from the shop,
And went for a pint in The Old Dog And Duck.


 Copyright Andy Fawthrop 2016

Wednesday 15 June 2016

A Bit On The Side

Bit On The Side

I said that I could never do this -
Give myself up to words and waiting, wishes and whispers
Which disappear like mist in the morning
When I awake alone
With the sun rising, poking its light through blinds
Hastily drawn last night

I said that you should not come
Whenever the mood just took you
Leaving her alone with your alibis
And feeble excuses
To sneak your way to me
Turning your key in my lock
To find me always alone, ever-waiting,
Too desperately pleased to see you
Aching for your smile, your touch, your kiss

I said I would not live like this
Sharing short hours of stolen time
Mistress of your hidden desires
Fed by promises, endearments
And guilty late-bought offerings
A life unnaturally discreet
Behind closed doors
A kept pet within a cage
Your plaything, what you will

I said I could not exist alone
Caught between blind hope and cold despair
Bereft at your every going
Angry at each desertion
Hanging on, spoiled but tortured
Our coupling in the early evenings
No longer love nor lust, but only longing
For you to stay with me and stroke my face
And hold me through till morning

I said that I should live a life more normal
And be with you for all of the time
Together every day
Not just when you can steal away
To scramble my feelings
And tangle my bedsheets


Copyright Andy Fawthrop 2016

Tuesday 14 June 2016

Your Hand

Your Hand

I felt your hand holding tightly onto mine
To keep me from falling down
When I struggled to stand and walk
Unaided by your side
Stumbling through my early steps

I felt your hand gently touching mine
To stop me losing heart
And keeping faith with all my dreams
When I doubted my own intentions
Finding my uncertain way to you

I took your hand close within mine
To show that we would be forever joined
You and me against the world, my love
Words and promises and rings
An affirmation of intentions

I held their hands when they were small
So they should know that I was there
Other lives that looked like mine
But better, brighter in every way
My hopes for a greater future

And when I could no longer move
Nor leave this deathly bed
Your hand held tightly onto mine
And you talked and talked into the night
So that I should never be alone


Copyright Andy Fawthrop 2016

Monday 13 June 2016

Powerless

Powerless

Empty calm descends
Upon the cooling house
As motors cease to hum
Falling into solemn stillness
Sudden TV and radio silence
Reduced to muted dumbness
With regular bulletins hushed
Amid the sudden rush
To join the armistice
Of unexpected quiet
Within the working day

Juice no longer in the wires
Plastic plugs and sockets
Stand redundant
Clunky, hard, dead things
Lying there unused, discarded
Their life-force deserted
Retreated down the circuit
Beyond a small switch far away

No longer any motive power
Nor easy electronic force
No pumps or ticking timers
No clocks or blinking lights
Alarms disabled, motors crippled
Equipment and components
Lie unmoving
As if awaiting further instructions

Then ensues a deathly hush
Through cold and empty rooms
Broken only by a ticking mantel clock
Driven by its tensioned spring
Beating out the passing time
In the darkened gloom
As the quiet settles
Heavy as a layer of dust
With almost a presence of its own


Copyright Andy Fawthrop 2016

Sunday 12 June 2016

News From Bromham - Dateline Sunday 12th June 2016

Bulletin From Bromham: Dateline – Sunday 12th June 2016
                                             
Here is our weekly round-up of events from Bromham:
                                                        
1.       In true British spirit, and after months of planning, the village turned out in force today to celebrate the 90th birthday of the little old woman who lives in that broken-down cottage in the leafy lane outside the pub.  The High Street was closed to traffic for a street party, organised by her grandson Peter Piglet.  More than seven tables were crammed with people who had paid up to £5 each for a ticket.  Security was tight with all bags being searched, mostly to prevent people from bringing in their own food.  Villagers were given a free hamper containing a cheese sandwich, an apple, a carrot, a packet of crisps, a bottle of Vimto and a flag bearing the motto “Happy Birthday Grannie”.  The event lasted nearly thirteen minutes before thunder, lightning and torrential rain drove the party-goers into the Saloon bar of The Wounded Ferret.

2.       Meanwhile, Bromham Casuals were playing their first game in the Group Stage of the Wiltshire 2016 Tournament in Trowbridge.  There was crowd trouble before, during, and after the game, as disillusioned fans, who had been hoping for a few months away from soccer, were forced to watch the usual tedious 0-0 draw, in designated “fan-zones”.  After several hours of rioting in central Trow-vegas, the clean-up campaign began, with local police estimating that nearly £10-worth of damage had been caused.

3.       For details of these and all other Bromham stories, don’t forget to listen to local radio station Carrot FM.

Copyright Andy Fawthrop 2016


Saturday 11 June 2016

Sea And Sand

Sea and Sand

Huddled behind the flapping wind-breaks
On creaking candy-stripe deck-chairs
Naked toes wriggling in the cold damp sand
Watching children play among their castles
The long, chilly day stretches far ahead
From sea-wall to a distant horizon
               
Optimistic hats and sun-tan lotions
Jostling with novels and newspapers
In the beach-bags of bosomy matrons
While damp, gritty bath-towels
Shield the modesty of shivering teen-agers
Changing out of cold wet swim-suits

Seagulls scream in the slate-grey sky
Perhaps portending later rain
Before the distant tide
Slowly comes back in again
Its waves sliding up the chilly beach
Erasing empires built along the shore
And enforcing the reluctant retreat

The last desultory donkey-rides taken
Flags and windmills rescued from the water
Before climbing to the esplanade
And a long promenade along the windy pier
To reach the lonely telescope
Which points towards the blackened sea

Then fish and chips in warm, greasy paper
Or cockles and mussels in plastic cups
The sharp and pungent waft of vinegar
Competing with the fresher smell of ozone
While seeking shelter against the elements
On the seats behind the life-boat station

And later, licking ice-cream and candy-floss
While steadily feeding slot machines
In glittering amusement arcades
Where noisy one-armed bandits
Devour great piles of tanners
Until, bored and poorer
Driven outside again
To stroll, wind-driven
Back along the Front
To buy rock and Kiss-Me-Slowly hats

Reading every comic card
On the twirling wire stands
Before games of football in the park
Krazy Golf, then Pitch and Putt
Before sauntering back slowly
To kill more time, before facing High Tea
And the tyranny of the guest-house landlady


Copyright Andy Fawthrop 2016

Friday 10 June 2016

When I Was Older

When I Was Older

When I was older, things made much more sense
And everything kind of hung together
In a way I no longer understand
Life was serious, dull and boring
In a black and white sort of way
But it got me through the years
To get me where I am today

When I was older, I knew clearly who I was
Where I was going, what I was doing
And who was near and dear to me
I played the role of responsible adult
Father to my children, husband and provider
Worker, money-maker, decision-taker
Lover, and sometime man of leisure

When I was older, I grasped what it all meant
What mattered, and how to get things done
I knew who you were then
Why you left me and where you had gone
I hid my small box of cares and worries
And I kept the lid tightly closed
So that you should never know

But now I’m young again, things have changed around
The smells, the sounds, the sights leap right out
Everything is there in full colour
I find that I have nowhere I need to go
I need not make any great decisions
Except what I should have for my dinner
And what time I’d like to go to bed


Copyright Andy Fawthrop 2016

Thursday 9 June 2016

Beetroot & Goat's Cheese Gratin

Recipe for: BEETROOT & GOAT’S CHEESE GRATIN

Ingredients:

·         500g beetroots, scrubbed, topped & tailed
·         100-150g goat’s cheese (or other soft cheese)
·         1 tblsp horseradish sauce
·         150ml cream, crème fraiche or yoghurt
·         3 tblsp fresh breadcrumbs (optional)
·         3 tblsp freshly-grated parmesan

Method:

1.       Preheat oven to 200C (fan 185C)
2.       Boil the beetroots for 10-15 minutes until tender, but still retaining some bite
3.       Drain and plunge into cold water for a few minutes
4.       When cool enough to handle, slip off any remaining beetroot skin and cut into thick slices
5.       Grease a shallow baking dish with a little butter
6.       Slice the goat’s cheese into small slices
7.       Arrange the beetroot & cheese slices in alternating layers in the greased dish
8.       In another small bowl, mix the horseradish with the cream.  Add salt & pepper
9.       Pour over the beetroot & cheese
10.    Put a layer of breadcrumbs (if using) & grated parmesan over the top of the dish
11.    Bake in the oven for about 10-12 minutes until the cheese is melted and the sauce is bubbling

What else you need to know:

1.       Serve with a green salad and some thick wholemeal bread to mop up the juices
2.       Ideal on its own as a snack meal, or makes an impressive side dish with red meats



Wednesday 8 June 2016

Clown

Clown

Your appearance startles me
As I gaze upon your features
A rictus smile on a painted face
Grease-paint make-up
Wide-eyed, red-nosed
The wig, the hat, the jacket
Huge shoes and floppy trousers
Ill-fitting coloured patched-up garb
Exaggerated, extravagant and eccentric

Your gestures make me flinch
Wild anarchic actions
Expansive and grotesque
Flapping, slapstick prat-falls
Tumbling to the crash of cymbals
Comedic foolish fall-guy
Miming pain and sorrow
A pantomime parade of emotions
And silent appeals to the comic gods

The crowd’s reaction does not move me
Their laughter growing
Mounting to crescendo
Wide-eyed faces smile-illuminated
Marvelling at the perfect timing
Of the crazy crackpot performance
Within the circus ring
Watching Whiteface and Auguste
Conducting clowning chaos

But your deadpan muzzle leaves me cold
Your sinister expression
Raises phobic fear and terror
My voice sticks in my throat
To me you are no joking jester
Nor clowning priest of mirth
But a chill reminder
Of a childhood nightmare
A presence from dark anarchic night

 Copyright Andy Fawthrop 2016

Tuesday 7 June 2016

Market Day

Market Day

Across the square, Cross-shadowed
Among redundant white lines
Car-cleared and bollarded
An encampment of trucks and white vans
Stalls under candy-stripe awnings
Channel raindrops into small streams
To drip from corners into baskets and trolleys

Shouting and calling, touting and yelling
Today’s bargains, special offers
Everything fresh from the farm
Cox’s in boxes
Bananas in bunches,
Grapes, tomatoes and pears
Eggs, bacon and ham
Puddings, pies and pasties
Sauces, pickles and jam
Milk, cheeses and honey
Flowers, veggies and fruit
Everything’s there if you’ve got money

Oily, scaly wet fish, fresh from the seas
Sharp-finned, bright-eyed and open-mouthed
All good at this price
Glittering, silver darlings
Fanned out on piles of crushed ice

Men’s outsizes, ladies’ lingerie, hats, bras, knickers and socks
Hoover bags, replacement parts, watches, batteries and clocks

Stall-holders sipping extra-sweet tea
Hugging the mugs for their warmth
Take-away bacon rolls cooling on the side
While change is quickly given
Keeping up incessant banter for the punters
A thriving cash economy
Among the strolling bargain-hunters

Hours later, the camp dismantled, the rubbish, the mess and the muck,
Brushes and brooms in the rain, and work-men with the garbage-truck

The wind whips round the deserted space
Whilst, inside, in the pub and the café
It’s time to watch someone else working
And for some hot food and a drink
A chance at last to get warm
A space to reflect and to think


Copyright Andy Fawthrop 2016

Monday 6 June 2016

Playing The Game

Playing The Game

We’re all very friendly here, you’ll find, we’d like you to join in with our game.
There’s just a few very simple rules: to misunderstand would be such a shame.
First you must dress in the correct rig: shirt, jumper and flannels all white,
So you can be seen out there on the green - anything else just wouldn’t be right.

It’s quite safe, but you’ll need precautions: helmet, bat, pads and a cricketer’s box,
Cause the bowlers can bowl pretty sharpish, and the ball is as hard as a rock.
Now first you go ”in” and stand at the crease - your main job is not to get “out”,
And if you manage to hit the ball, run to the other end with a heck of a shout.

There’s another chap “in” at the same time, so try not to get in each other’s way,
Keep crossing in the middle as you run, and try to keep batting all day.
It can be fraught if you get caught, and your hands can get pretty sore.
Don’t be lumped with those that get stumped, and don’t be trapped Leg Before.

It can get rich, out there on the pitch - it’s flat, there’s no grass and no clover,
But you needn’t have doubt, you’re not given “out” even when the umpire shouts “over!”
If you’ve been bowled, you’ll surely be told, by a mad bowler who’s pitching short,
By a fat porker sending down a plumb Yorker, or a daisy-cutter that’s caught.

Don’t be yielding to athletic fielding, and remember: Third Man’s theirs, Twelfth Man’s ours,
Better get wise to no-balls and byes, then keep your bat straight for hours and hours.
Ride on your luck and don’t go for a duck, stroke it through the covers with care,
Don’t do a dance when you get your second chance, and on no account go for a pair.

Try to bestride, out on the leg-side; beware Gully, Point and Silly Mid-on,
And if the ball nips through to their Slips, they could enforce the Follow-on.
They’ll be vermillion, back there in the pavilion, if you don’t watch the bowler’s arm laden.
A spinner or seamer, or left-arm dreamer, could easily bowl over a maiden.

You have the right to ask for the light, or get them to shift the Sight-Screen.
You can be curt, or even retire hurt when the pickings have become rather lean.
When at your best, you can take a short rest, by holding up the non-batting end,
And when you cut free, the game stops for tea, and if it rains, the game they’ll suspend.

Your skipper might be a nipper, but he’ll be daring and never be scared.
You might be still out there and swinging, but you might find the total’s “declared”.
Have not a doubt, you’re now clearly “out”, and you’ll find that you have to yield.
It’s now time you tried to bowl out other side, and start your session out in the field.

Sometimes it’s seen, that weather can intervene, so Duckworth-Lewis is brought into play:
It sets up new targets for scoring - how it works, really no-one can say.
But that only catches the very short matches: - it would never do for a Test score.
It’s the only game one plays for up to five days, where the result can still be a draw.

So there you go, there’s little more to know, you’ll pick it up pretty quickish.
It says everything about our nation; it’s the key to being British.
At the end of every inning, if you’re still winning, or if you’ve taken every wicket,
Your own eleven will be in Wisden’s heaven, and you’ll finally understand cricket.


 Copyright Andy Fawthrop 2016

Sunday 5 June 2016

News From Bromham - Dateline Sunday 5th June 2016

Bulletin From Bromham: Dateline – Sunday 5th June 2016
                                             
Here is our weekly round-up of events from Bromham:

1.       Bromham paid tribute this week to the death of a champion.  The amateur boxer Mohammed Barley, the “Bromham Blip”, famed locally for once winning one round on points in one of his many unsuccessful , has died aged 75.  He changed his name by deed poll in 1975 from Cassius “Clay” Piglet, after he turned his back on the vegetable way of life and adopted cereal crops.  In 1979 he refused to serve in the local militia in the fight against the Seend Separatists, claiming it as a “vegetable” war, which his faith would not allow him to participate in, and was sentenced to three years’ hard labour in the carrot fields.

2.       A Bromham father has apologised in public after being reunited with the child he had deliberately left at the edge of the village as a punishment for being naughty.  The boy was found safe and well almost 200 yards away on the edge of a broccoli field, having survived for six days existing mostly on pond water and fresh vegetables.  He was said to be a lot healthier than when his father abandoned him in the first place.

3.       For details of these and all other Bromham stories, don’t forget to listen to local radio station Carrot FM.


Copyright Andy Fawthrop 2016

Saturday 4 June 2016

Double Agent

Double Agent

Do not be fooled by the easy manner
Or his apparently warm, affectionate nature
The well-groomed, tailored coat
Perfect hair and manicured whiskers
Nor his domesticated demeanour

Do not be taken in by his love of warmth
And cosy, comfortable, curled position
Nor his sleepy, silent gaze
As if butter wouldn’t melt in his mouth
Always dozing during daylight
And rubbing round the legs at feeding time

Do not believe for one moment that his carefully managed image,
This cool, collected character, is at all what he purports to be
For Sam is a double-agent, licensed to kill
A sleeper, hiding his true identity
Lying low until Agent Moonlight gives the signal
Calls him from retirement to carry out his next assignment
Working under cover of the darkness
For another operation in a foreign field

Passing through the portal, turning his collar to the night
Nose, ears and senses all alert, carefully checking his equipment
Teeth, paws and claws, all razor-sharpened, glinting
Ready for rapid deployment, sleek and silent
He slips away without a backward glance
Leaving his safe house, out on patrol,
Round his marked and guarded territory
Eyes narrowed, focused, single-minded, ruthless
A trained professional, working alone
Driven by feral, instinctive urges
To taste fresh flesh and warm blood
Each evening before the curfew falls

This murderous, vicious assassin
Callous creeping killer in the night
Will make short work of anything that squeaks and scurries
Briefly before it dies, life throttled from its throat
Then brought back, trophy-style
To be chewed upon the killing floor
The fur and bones left undigested

Mission accomplished, victims abandoned
Honour and appetite satisfied
His shady, secret life discarded
He wanders slowly back to base
Reports in for the evening
Meanders to his sleeping quarters
Cleaning his equipment
Before, contented, curling tail beneath
Setting head upon his paws
To take his after-dinner nap
And resume his old identity


Copyright Andy Fawthrop 2016

Friday 3 June 2016

Buffalo Wings

Recipe for: BUFFALO WINGS (Spiced chicken wings)

Ingredients:

·         A great big pile of chicken wings (cut the thin tips off & joint each wing into two to leave bit-size pieces on the bone)
·         2 cloves garlic, peeled & crushed
·         1 tblsp olive oil
·         1 ½ tblsp cider vinegar
·         1 tsp paprika
·         1 tblsp Worcestershire sauce
·         2 tblsp tomato puree
·         1 tsp salt
·         2 tblsp pepper sauce – choose how hot/ intense you want the wings to be!)
·         2 tblsp clear honey

Method:

1.       Prepare the chicken wings, and place them in a large bowl with some room to be able to stir them around.
2.       In a separate bowl, mix all the other ingredients to form a hot, sticky marinade.
3.       Taste & adjust as you see fit, depending on how spicy you want your wings.
4.       Pour the marinade over the wings, and turn them over to coat everything thoroughly.
5.       Cover and stick the bowl in the fridge for as long as possible.  Overnight is good.
6.       Stir/ turn the wings in the marinade a few times.
7.       When you are ready to cook, heat the oven to 180C/ fan 170C/ gas 4.
8.       Drain the wings and reserve the marinade.
9.       Spread the drained wings onto a large baking sheet, spacing them out as much as possible.  If there’s a lot, use two trays rather than crowd them – they need to bake, not steam.
10.    Bake for 30 minutes, then pour off any excess oil that has gathered on the tray.
11.    Baste the wings in some of the marinade, then return to the oven.  Turn the oven up by 10-15C, because we want the edges of the wings to start catching in the heat.
12.    Bake for another 15-20 minutes, basting with marinade 2 or 3 times.
13.    The wings should be sticky & glazed, with most of the liquid/ marinade evaporated or poured off.  That means dry, not floating in a sauce!

What else you need to know:

1.       Serve on a warmed large serving platter, sprinkled with chopped coriander and/ or spring onions.
2.       Provide plenty of napkins/ kitchen towel as the wings are wonderfully messy, and a bowl to catch all the discarded bones.
3.       The traditional American accompaniments are sticks of raw carrot and raw celery, together with a blue cheese dip/ dressing.  No idea why, but they do, and it works just fine!



Thursday 2 June 2016

Carpe Diem

Carpe Diem

Squeeze the fruit and enjoy the juice
Drink it whilst it’s fresh
Today really is that rainy day
The one you waited for
And now, right now, is the very time
To indulge the appetite
Do not prevaricate or hesitate
Nor wait any longer
For some distant tomorrow.

Seize upon this memory
This particular moment on this day
This exact second when you saw and heard
Smelt and felt this sensation
Perhaps it will be there again another time
But you can never know for sure
And it may be lost it forever
If you let it slip away.

There is no knowing
What span of years is left to run
What may happen in days to come,
How long there might be still to go
Or how close one is to the end
Before the force of life fails and fades
When what holds it all together
One day will simply cease to work
A heart no longer beating, pumping
Driving the body to its daily workings
Nor any longer draw in breath
As it has a million times before.

This precious thread will snap
For it is gossamer thin and may break
At any moment, without warning
Be careful, it is a fragile thing
The material crumbling in your hand
Turning dust between your fingers
Into empty nothingness.

When the rehearsal is over
And the curtain finally fallen
There will be no performance
The scene deserted, the actor gone away
The costume lying empty
And piled inert upon the floor
House-lights extinguished
No more empty dialogue
No expression of emotion
And an end to thinking, feeling, aching.

Copyright Andy Fawthrop 2016

Wednesday 1 June 2016

Dealer

Dealer

Movement in the corner of the room
By a silent, shifty individual
A jackal in jacket and jeans
Whose slightest gesture with his eyes
Signals all-clear for the client
Who may casually approach
Stand close by for a few seconds
As fingers delve into pockets
To extract merchandise
In the slim-line paper packet

The swiftest wordless handshake
Between these men who are not friends
And do not know each other
A mere transactional gesture
Enables the exchange
Quickly hand-to-hand
Money moved in seconds
Unseen by the casual observer

The goods gone, the punter moves away
To sample his substance
But the peddler stands his ground
Scouting further business
Looking for passing trade
Cruising for customers
Watching for watchers
Blending with the background

Quiet buying and selling
Subtle supply and demand
Unobtrusive opportunities of the open market
A final chance to turn a profit
Before quietly slipping away
Sliding into dark shadows
As if he had never been here


Copyright Andy Fawthrop 2016