Peach Knickerbocker Glory

Recipe for: PEACH KNICKERBOCKER GLORY 

Ingredients: 

• 300g raspberries, or other soft fruit
• 50g caster sugar
• 200ml double cream
• 4 ripe peaches or nectarines, halved & stones removed
• 8 scoops good quality ice-cream
• Handful flaked almonds 

Method: 

1. blitz half the raspberries with half the sugar & a splash of water to make a fruit sauce, and tip into a bowl
2. in a separate bowl whisk the cream with the remaining sugar until stiff & spoonable
3. thinly slice the peaches/ nectarines
4. in tall sundae glasses, layer the sliced peaches, the raspberries & the raspberry sauce
5. top each glass with two scoops of ice cream, then some whipped cream, then a few flaked almonds 

What else you need to know: 

1. if you can’t get raspberries, you can use jams or jellies or honeys made with damsons, plums or red/ black-currants, provided it’s of a runny, sauce consistency